Join us in the Dining Room for our New Menu! Available from 11:00 to Close.
7 Days A Week Until January 2nd. Wednesday Through Sunday in January, February & March.
For reservations please call 705-738-5111
Ask about Today’s Delicious Selection!
Soup & Garden Wedge $12
Soup & Caesar Salad $14
Crisp Iceberg Slivers, Carrot, Roma Tomato, Cucumber, Radish, Red Cabbage, House Vinaigrette
Add Cajun Chicken $5
Add Sautéed Shrimp & Mango Fresca $7
Romaine Hearts, Bacon Crisps, Gorgonzola, Croutons, House Garlic Vinaigrette, Parmesan Crisps, Lemon Wedge
Add Grilled Chicken $5
Sautéed Button Mushrooms, Baby Greens, Onion, Pepper, Garlic, Tomato Tarragon Sauce, Fontana Cheese, Garlic Sticks
Aged Brie in Filo Pastry, Baked, Crostini’s, Sour Cherry Compote, Fresh Herbs
3 Pieces of Skewered Coconut Shrimp, Citrus Cucumber Greens, Sweet Chili Thai Dip.
6 Piece - $24*
Citrus Arugula Greens, Mango Fresca, Natural Jus, Gorgonzola Garlic Buns
Taco’s Include 3 Soft Flour Tortillas, Mango Fresca, Vegetable Slaw & House Drizzle
Cider Pork Brisket & Maple Bacon BBQ Drizzle $12
Grilled Mediterranean Vegetable $12
Cajun Chicken & Pistachio $14
Shredded Beef Brisket & Teriyaki Drizzle $14
Roma Tomato, Mozzarella, Citrus Arugula, Garlic, Pesto Oil
Onions, Zucchini, Peppers, Eggplant, Tomato Tarragon, Crumbled Goat Cheese, Piri Piri Drizzle
Caramelized Pork Belly, Maple Bacon BBQ Drizzle, Soft Brie, Caramelized Onion
Shredded Beef Brisket, Onion, Peppers, Maple Bacon BBQ Drizzle, Soft Mozzarella
Each of our Sirloin Burgers are Made In-House, Served on a Toasted Ciabatta Bun, with your choice of In-House Fresh Cut Fries, A Wedge Green Salad, or Soup of the Day.
Crispy Fried Onion & Jalapenos
Cremini & Button Mushrooms, Gorgonzola Cheese
Caramelized Pork Belly, Mango Salsa Fresca
Onion, Peppers, Beef Brisket, Fontana Cheese & Maple Bacon BBQ Drizzle
Customize your burger to your liking, choose from the following toppings:
No-Charge Items - Tomato, Red Onion, Pickles & Lettuce
Items @ $1 Each - Bacon, Cheddar, Goat Cheese, Mango, Fresca, Mushrooms, Fontana Cheese, Garlic Aioli, Crispy Fried Jalapenos, Mozzarella Cheese, Sweet BBQ Sauce, Soft Brie Cheese, Pesto, Peppers
Each of sandwiches are served with your choice of In-House Fresh Cut Fries, A Wedge Green Salad, or Soup of the Day.
Onion, Zucchini, Peppers, Eggplant, Pesto Oil, Goat Cheese, Citrus Greens, Tomato Tortilla
Horseradish Dijon Shredded Beef Brisket, Garlic Hoagie, Onion Strings, Horseradish Mayo, Beef Jus
Toasted Gorgonzola Ciabatta, Roma Tomatoes, Citrus Greens, Maple Bacon BBQ Drizzle
Our Signature Caesar, Garlic Parmesan Crispy Chicken, Tomato Tortilla
Cremini & Button Mushrooms, Red Onion, Rose Sauce. Crumble Goat Cheese, Pesto Oil
Tomato Tarragon Sauce, Gorgonzola Cream, Caramelized Pork Belly, Scallions
Shrimp, Red Onion, Peppers, Tomato Filets, Roasted Garlic. Alfredo Sauce, Chiffonade of Herbs
Blackened Chicken, Shrimp, Red Onion, Green Peppers. Tomato Tarragon Sauce, Crumble Feta
Build your own pasta. Choose from a base of Cheese Capaletti, Ziti, Italian Sausage Ravioli or Fettuccini. Served with
garlic sticks and your choice of Tomato Tarragon Sauce, Alfredo Sauce or Rose Sauce.
Items @$1.50 - Tomato Filets, Red Onion, Cremini or Button Mushrooms, Roasted Garlic, Spinach, Pesto, Peppers, Scallions, Broccoli, Feta or Goat Cheese
Items @$4 - Shrimp,Braised Pork Belly, Beef Brisket, Chicken, Braised Pork Belly, Gorgonzola Cheese
Available after 5:00pm
Grilled Baby Eggplant, Tomato Tarragon Sauce, Mediterranean Vegetables & Gorgonzola Over Vegetable Creole Risotto
Ontario-Raised Grain-Fed Chicken Breast, Supreme of Chicken Pan Seared with Herb Provençale, Sun-dried Tomato, Sweet Onion, Kalamata Olives, Roast Garlic & Spinach. Finished with Chardonnay Mandarin Cream, Garlic Mashed Potato & Vegetables
Filet of Salmon, Grilled Onion, Baby Greens, Mandarin Orange & Dill Cream Cheese Wrapped in Phyllo Pastry & Baked Golden Brown. Finished with Vegetable Rice Pilaf, Seasonal Vegetables & Mango Fresca
Ontario- Raised Pork Tenderloin Pan Seared in Apple Fig Chutney & Herbs. Finished with Sweet Apple Cider, Garlic Mashed Potato & Seasonal Vegetables.
Filets of Trout Seasoned & Seared in Sweet Onion, Capers, Wine & Lemon. Finished with Vegetable Rice Pilaf & Seasonal Vegetables
10oz New York Center Cut Striploin, Marinated, Broiled to Your Liking with Bourbon Glaze. Accompanied with Seasonal Vegetables and a 1lb Loaded Baked Potato filled with Herb Butter, Cheddar Cheese, Chopped Bacon, Scallions, Sour Cream & Maple Bacon BBQ Drizzle