Valentines Weekend Dinner

Saturday, February 11, 2017 at 5:00pm - 10:00pm

Treat that special somone in your life to an exquisite night out at Eganridge. On Saturday February 11th and Tuesday February 14th we are offering a sensational 5 Course meal with live Music for $46.95 per person!

Book your table today! 705-738-5111.

Amuse Bouche

Chef’s Choice for two

2^nd Course

Soup

Caramelized Onion and Leek Soup Topped with a Gruyere Crostini

or

Salad

Winter green salad of Frisee, with Grape Fruit, Endive and Orange tossed in a Honey vinaigrette.

3^rd Course

Spaghetti and Meatballs in a house made tomato sauce for two

4^th Course

Filet of Beef Tenderloin

Our AAA beef tenderloin resting on smashed baby herb potatoes and roasted root vegetables. Finished with a Cabernet Sauvignon Mushroom Sauce.

or

Pesto Chicken Breast

Stuffed with prosciutto nestled on creamy goat cheese polenta, served with sautéed green beans.

or

Grilled Vegetable Stack

Portobellomushroom, grilled zucchini, red pepper, eggplant and fire roasted tomatoes, placed on creamy goat cheese polenta, kissed with a roasted red pepper sauce.

Dessert

Eganridge Dessert Duo

A Combo platter for two! A Decadent Chocolate brownie garnished with fresh raspberries and a Red velvet cupcake with cream cheese icing.